Dining out at restaurants may present problems for people seeking wholesome food ingredients and great taste. SOUPDIVE in Southfield Michigan, focuses on the importance of healthful meals. Visitors to Southfield, Michigan, rely on SOUPDIVE to meet their expectations for high quality and fresh ingredients. This restaurant expertly delivers the tastiest food sensations. For other restaurants, this is may be difficult. At SOUPDIVE, it’s the heart of their food preparation.

What Makes SOUPDIVE Healthy?

Poached Eggs with Skillet Toast

We make all of our soups from scratch, using fresh vegetables, Halal poultry and seafood. All of our soups are gluten free with the exception of chicken noodle. We cook only with extra virgin olive oil, fresh for each item. We cater to special dietary needs that include vegan, vegetarian, diabetic and gluten-free.

it’s important to enjoy a great dining experience focused on healthy food. Because SOUPDIVE is aware of patrons’ desire to eat nutritious foods that maintain energy and good health, SOUPDIVE’s menu is replete with freshly prepared soups, salads, sandwiches, seafood and smoothies that combines taste innovation and good nutrition.

At SOUPDIVE, the cleanliness of the restaurant is the first impression patrons experience. Choosing from among the healthy menu selections may be the most difficult part of dining here. Patrons are \assured each item on the menu is prepared from the freshest ingredients. It’s the reason this Southfield, Michigan restaurant is the top choice of vegetarians.

Cauliflower and Kale Soup

Something in the Way It’s Prepared

When you choose one of the our special soups, you taste the freshness immediately. SOUPDIVE’s high quality ingredients are prepared to order. The result is a menu that reflects attention to healthy food for healthier living. Patrons marvel at the salad choices presented with lively color and a perfect balance of ingredients, unmatched anywhere in the region. You literally see and taste the goodness in every sandwich, seafood selection or salad. This is why SOUPDIVE ranks so high in the restaurant industry and earned their reputation for top quality dining and healthy food. Something in the way the chef at this restaurant prepares lunch and dinner menus keeps patrons returning. Food presentation has eye appeal and appetite appeal. That combination is hard to beat among this restaurant’s competition.

Striving for Perfection

SOUPDIVE restaurant enjoys an above average rating among locals and tourists to the area. The business bases its success on constantly striving for highest quality and customer satisfaction. The vigilant staff keeps a close eye on nutritious, healthy foods and endeavors to remain a focal point in Southfield, Michigan.

Charred Corn Salad with Creamy Lime Dressing